Chicken Sorrentina Recipe
Recipe information
Make Chicken Sorrentina in just 30m. 6 oz., chicken breast with prosciutto and a fresh marina with melted provolone
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Ingredients
Main Ingredients
Cooking Instructions
1. Prepare the Chicken
Season the chicken breast with salt and black pepper on both sides.
2. Cook the Chicken
In a skillet, heat olive oil over medium heat. Add the seasoned chicken breast and cook for about 5-7 minutes on each side, or until the chicken is cooked through and no longer pink in the center.
3. Add Prosciutto
Once the chicken is cooked, layer the prosciutto slices over the chicken breast.
4. Add Marinara Sauce
Pour the marinara sauce over the prosciutto and chicken in the skillet.
5. Melt the Cheese
Top the sauce with provolone cheese and cover the skillet with a lid. Cook for an additional 2-3 minutes or until the cheese is melted.
6. Garnish and Serve
Remove from heat, garnish with fresh basil, and serve hot.
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