Chef Salad Recipe
traditional American, ham, chicken, cheddar, provolone, iceberg lettuce, carrots, tomatoes
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Salad Base
In a large bowl, chop the iceberg lettuce into bite-sized pieces and add it as the base of the salad.
- 2
Add Proteins
Layer the cooked ham and shredded chicken breast on top of the lettuce.
- 3
Add Cheeses
Sprinkle the shredded cheddar and provolone cheese evenly over the ham and chicken.
- 4
Add Vegetables
Top the salad with shredded carrots and halved cherry tomatoes.
- 5
Toss and Serve
Gently toss the salad to combine all ingredients. Serve immediately with your choice of dressing.
