Cheese Sticks Recipe
five toasted cheese sticks with melted mozzarella cheese on the inside and lightly breaded on the outside
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Ingredients
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Cheese Stick Ingredients
Method
Preparation and Cooking Directions
- 1
- 2
Bread the Cheese Sticks
Dredge each mozzarella stick in flour, then dip in beaten eggs, and finally coat with breadcrumbs. Make sure they are fully covered.
- 3
Chill the Sticks
Place the breaded cheese sticks on a baking sheet and freeze for about 30 minutes to help the breading adhere.
- 4
- 5
Fry the Cheese Sticks
Carefully add the frozen cheese sticks to the hot oil, frying in batches until golden brown, about 2-3 minutes per side.
- 6
Drain and Serve
Remove the cheese sticks from the oil and let them drain on paper towels. Serve hot with marinara sauce for dipping.
