General Tso’s Pork Belly Recipe
Recipe information
Make General Tso’s Pork Belly in just 1h . STIR FRIED VEGETABLES
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Ingredients
General Tso's Pork Belly
Cooking Directions
1. Prepare the Pork Belly
Cut the pork belly into bite-sized cubes. In a bowl, combine soy sauce, rice vinegar, honey, cornstarch, garlic, ginger, and chili paste. Add the pork belly cubes to the marinade and let sit for at least 30 minutes.
2. Stir-fry the Pork Belly
In a large skillet or wok, heat sesame oil over medium-high heat. Add the marinated pork belly and stir-fry until crispy and cooked through, about 10-15 minutes. Remove from skillet and set aside.
3. Prepare Stir-Fried Vegetables
In the same skillet, add your choice of vegetables (like bell peppers, broccoli, and snap peas) and stir-fry for 5-7 minutes until tender but still crisp.
4. Combine and Serve
Return the pork belly to the skillet with the vegetables. Stir to combine and heat through for another 2-3 minutes. Serve hot over steamed rice.
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