Riverside Cafe Recipe

Cooking Instructions

1. 1

   Prepare the Patties

   In a large bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix until well combined, then divide into four equal portions and shape them into patties.

2. 2

   Cook the Patties

   Heat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side or until they reach your desired level of doneness.

3. 3

   Add Cheese

   In the last minute of cooking, place a slice of American cheese on each patty and cover with a lid to melt the cheese.

4. 4

   Toast the Buns

   While the cheese is melting, toast the burger buns on the grill or in a toaster until lightly golden.

5. 5

   Assemble the Burgers

   On the bottom half of each bun, layer a lettuce leaf, the cheesy beef patty, tomato slices, and any additional toppings you prefer, such as ketchup, mustard, and pickles. Top with the other half of the bun.

6. 6

   Serve

   Serve the burgers warm with a side of fries or your favorite side dish.