Jul 14 2026
RestaurantsLas Palmas RestaurantMi Mexico Recipe

Mi Mexico Recipe

Time30m
Serves6

Mexican

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Beef

    In a skillet over medium heat, add olive oil and ground beef. Cook until browned, breaking it apart with a spatula.

  2. 2

    Season the Beef

    Add the taco seasoning to the beef and mix well. Stir in the black beans and cook for an additional 5 minutes until heated through.

  3. 3

    Warm the Tortillas

    In a separate pan, warm the corn tortillas over medium heat for about 1-2 minutes on each side until pliable.

  4. 4

    Assemble the Tacos

    On each tortilla, layer the beef mixture, shredded lettuce, diced tomatoes, shredded cheese, and a dollop of sour cream.

  5. 5

    Garnish and Serve

    Top with fresh cilantro and avocado slices. Squeeze lime juice over the tacos before serving.

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