Mcdonald's Recipe

Time20m

Serves2

Fast Food, Breakfast, Coffee Shop, Hamburger, Sandwich Shop

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Ingredients

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1
Prepare the Sausage Patties
In a skillet over medium heat, cook the sausage patties for about 3-4 minutes on each side, until fully cooked. Remove from skillet and set aside.
2
Cook the Eggs
In the same skillet, crack the eggs and season with salt and black pepper. Cook for about 2-3 minutes on each side, or until desired doneness. Place a slice of cheddar cheese on each egg and cover for 1 minute to melt the cheese.
3
Toast the English Muffins
While the eggs are cooking, slice the English muffins in half and toast them until golden brown. Spread butter on each half.
4
Assemble the Sandwich
On the bottom half of each toasted muffin, place a sausage patty, followed by a cheesy egg. Add ketchup if desired, then top with the other half of the muffin.
5
Serve
Serve immediately while warm and enjoy your homemade McDonald's breakfast sandwich!