Mai Tai Recipe
Make Mai Tai Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Mai Tai Ingredients
Method
Mai Tai Preparation
- 1
Prepare the Glass
Fill a rocks glass with crushed ice. This will keep your Mai Tai cold and refreshing.
- 2
Mix the Ingredients
In a cocktail shaker, combine the white rum, dark rum, orange curacao, orgeat syrup, simple syrup, and fresh lime juice. Fill the shaker with ice and shake vigorously for about 15 seconds.
- 3
Strain into Glass
Strain the mixture into the prepared glass over the crushed ice.
- 4
Garnish
Garnish your Mai Tai with fresh mint leaves, a lime wedge, and a slice of pineapple on the rim of the glass for a tropical touch.
- 5
Serve
Serve immediately and enjoy your refreshing Mai Tai!
