Jul 14 2026
Restaurants›La Media Luna›Veggie Fajitas Recipe

Veggie Fajitas Recipe

Inspired by La Media Luna
Time30m
Serves4

Make Veggie Fajitas Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Vegetables

Spices

Serving

Method

Preparation

  1. 1

    Chop the Vegetables

    Thinly slice the bell peppers, onion, and zucchini. Chop the mushrooms and mince the garlic.

Cooking

  1. 2

    Heat the Pan

    In a large skillet, heat the olive oil over medium-high heat.

  2. 3

    Sauté the Vegetables

    Add the sliced bell peppers, onion, zucchini, and mushrooms to the skillet. Sauté for about 5-7 minutes until the vegetables are tender and slightly charred.

  3. 4

    Add Garlic and Spices

    Stir in the minced garlic, cumin, chili powder, paprika, salt, and black pepper. Cook for an additional 2-3 minutes until the garlic is fragrant.

Serving

  1. 5

    Warm the Tortillas

    While the vegetables are cooking, warm the flour tortillas in a separate pan or microwave until soft.

  2. 6

    Assemble the Fajitas

    Fill each tortilla with the sautéed vegetable mixture. Garnish with fresh cilantro and serve with lime wedges on the side.

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