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Ingredients
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Grilled Cheese Sandwich
Fries
Method
Grilled Cheese Sandwich
- 1
Prepare the Bread
Take two slices of bread and lay them flat on a clean surface.
- 2
Add Cheese
Place a slice of cheddar cheese on top of one slice of bread.
- 3
Assemble the Sandwich
Put the second slice of bread on top of the cheese to form a sandwich.
- 4
Butter the Bread
Spread 1 tablespoon of butter on the outside of the sandwich.
- 5
Grill the Sandwich
Heat a non-stick skillet over medium heat. Place the sandwich in the skillet, buttered side down.
- 6
Cook Until Golden
Cook for about 3-4 minutes or until the bottom is golden brown. Flip the sandwich and butter the other side.
- 7
Finish Cooking
Cook for another 3-4 minutes until the second side is golden brown and the cheese is melted.
- 8
Slice and Serve
Remove the sandwich from the skillet, slice it in half, and set aside.
Fries
- 9
Prepare the Potatoes
Wash and peel the potatoes, then cut them into thin strips to form fries.
- 10
Preheat Oven
Preheat your oven to 425°F (220°C).
- 11
- 12
Arrange on Baking Sheet
Spread the seasoned fries in a single layer on a baking sheet lined with parchment paper.
- 13
Bake the Fries
Bake in the preheated oven for 20-25 minutes, flipping halfway through, until golden and crispy.
- 14
Serve with Sandwich
Once the fries are done, remove them from the oven and serve alongside the grilled cheese sandwich.
