Jul 14 2026
Restaurants›La Media Luna›Fajitas La Media Luna Recipe

Fajitas La Media Luna Recipe

Inspired by La Media Luna
Time1h
Serves4

Make Fajitas La Media Luna Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Protein

Vegetables

Spices and Seasoning

Tortillas and Garnish

Method

Preparation

  1. 1

    Prepare the Chicken and Shrimp

    Cut the chicken breast into thin strips. In a bowl, marinate the chicken strips and shrimp with olive oil, cumin, paprika, chili powder, salt, black pepper, and lime juice. Let it sit for at least 30 minutes.

  2. 2

    Chop the Vegetables

    While the chicken and shrimp are marinating, slice the bell peppers and onion into thin strips. Mince the garlic and set aside.

Cooking

  1. 3

    Cook the Chicken and Shrimp

    In a large skillet over medium-high heat, add a tablespoon of olive oil. Once hot, add the marinated chicken and cook for about 5-7 minutes until cooked through. Remove and set aside.

  2. 4

    Cook the Shrimp

    In the same skillet, add another tablespoon of olive oil if needed. Add the shrimp and cook for about 3-4 minutes until pink and opaque. Remove and set aside.

  3. 5

    Sauté the Vegetables

    Add the remaining olive oil to the skillet. Add the sliced bell peppers, onion, and minced garlic. Sauté for about 5-7 minutes until the vegetables are tender but still crisp.

Assembly

  1. 6

    Combine Ingredients

    Add the cooked chicken and shrimp back to the skillet with the sautéed vegetables. Toss everything together to heat through and combine flavors.

  2. 7

    Serve

    Warm the flour tortillas in a separate skillet or microwave. Serve the fajita mixture in the tortillas and garnish with sour cream, salsa, and chopped cilantro.

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