Jul 14 2026
RestaurantsLa Huerta - Mexican RestaurantVegetarian Fajitas Recipe

Vegetarian Fajitas Recipe

Time30m
Serves4

Make Vegetarian Fajitas Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Vegetables

Spices and Seasoning

Method

Preparation

  1. 1

    Chop Vegetables

    Wash and chop the bell peppers, onion, zucchini, and mushrooms into thin strips. Mince the garlic cloves.

  2. 2

    Mix Spices

    In a small bowl, combine cumin, chili powder, smoked paprika, salt, and black pepper.

Cooking

  1. 3

    Sauté Vegetables

    In a large skillet, heat olive oil over medium heat. Add the chopped vegetables and minced garlic. Sauté for about 5-7 minutes until they are tender and slightly charred.

  2. 4

    Add Spices

    Sprinkle the mixed spices over the sautéed vegetables and stir well to coat. Cook for an additional 2-3 minutes.

  3. 5

    Warm Tortillas

    While the vegetables are cooking, warm the tortillas in a separate pan or microwave until pliable.

Serving

  1. 6

    Assemble Fajitas

    Spoon the sautéed vegetable mixture into the warm tortillas. Drizzle with lime juice and garnish with fresh cilantro.

  2. 7

    Serve

    Serve the vegetarian fajitas warm with any additional toppings you like, such as avocado, salsa, or cheese.

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