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Ingredients
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Main Ingredients
Garnishes
Method
Preparation
- 1
- 2
Add Taco Seasoning
Once the beef is browned, drain excess fat and add the taco seasoning. Stir well to combine and follow packet instructions, usually adding water and simmering for about 5 minutes.
Assembling Tacos
- 3
Fill Taco Shells
Take the taco shells and fill each with a generous portion of the seasoned beef.
- 4
Add Toppings
Top each taco with shredded lettuce, diced tomatoes, shredded cheddar cheese, and a dollop of sour cream.
Serving
- 5
Garnish and Serve
Garnish with chopped cilantro and sliced jalapeños as desired. Serve with lime wedges on the side for an extra zesty flavor.