Beef Taco Recipe
Make Beef Taco Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Toppings
Method
Preparation of Beef
- 1
Cook the Ground Beef
In a large skillet over medium heat, add the ground beef. Cook until browned, about 5-7 minutes, breaking it apart with a spatula as it cooks.
- 2
Add Taco Seasoning
Once the beef is browned, drain any excess fat. Add the taco seasoning to the beef along with 1/2 cup of water. Stir well to combine and bring to a simmer. Let it cook for an additional 5 minutes until the mixture thickens slightly.
Assembly of Tacos
- 3
Prepare Taco Shells
While the beef is cooking, prepare the taco shells according to package instructions if necessary (some can be served cold or warmed in the oven).
- 4
Fill Taco Shells
Once the beef is ready, take each taco shell and fill it generously with the seasoned beef mixture.
- 5
Add Toppings
Top each taco with shredded lettuce, diced tomatoes, shredded cheddar cheese, a dollop of sour cream, and sliced jalapeños as desired.