Beef Burrito Recipe
Recipe information
Make Beef Burrito in just 30m. A flour tortilla wrapped around seasoned ground beef, beans, and cheese.
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Ingredients
Main Ingredients
Cooking Instructions
1. Prepare the Filling
In a large skillet, heat the olive oil over medium heat. Add the chopped onion and minced garlic, and sauté until the onion is translucent.
2. Cook the Ground Beef
Add the ground beef to the skillet. Cook until browned, breaking it apart with a spatula. Drain excess fat if necessary.
3. Season the Beef
Add chili powder, cumin, salt, and black pepper to the beef mixture. Stir well and cook for an additional 2-3 minutes.
4. Add Beans
Stir in the black beans and cook until heated through, about 2 minutes.
5. Assemble the Burritos
Warm the flour tortillas in a dry skillet or microwave. Place a portion of the beef and bean mixture in the center of each tortilla. Top with shredded cheese.
6. Roll the Burritos
Fold in the sides of the tortilla and roll it up tightly from the bottom to the top.
7. Serve
Cut the burritos in half if desired and serve with sour cream and salsa on the side.
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