Jul 14 2026
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Ingredients
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Liquid Base
Flavoring
Method
Preparation
- 1
Measure Milk
Pour 1 cup of milk into a mixing bowl or a large glass.
- 2
Add Chocolate Syrup
Measure 0.5 cup of chocolate syrup and add it to the milk.
- 3
Mix Ingredients
Use a whisk or spoon to stir the mixture until the chocolate syrup is fully dissolved and evenly distributed throughout the milk.
- 4