Avocado & Shrimp Recipe
shrimp, avocado, onion, tomato, spring mix, chipotle ranch
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Ingredients
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Main Ingredients
Seasoning for Shrimp
Method
Preparation of Shrimp
- 1
Sauté the Shrimp
In a large skillet, heat 2 tablespoons of olive oil over medium heat. Once hot, add the shrimp, garlic powder, paprika, salt, and black pepper. Cook the shrimp for about 3-4 minutes on each side or until they turn pink and opaque. Remove from heat and set aside.
Salad Assembly
- 2
- 3
Combine Ingredients
In a large bowl, add the spring mix, diced avocado, chopped red onion, and diced tomato. Gently toss to combine.
Final Assembly
- 4
Plate the Salad
On a serving plate, place a generous portion of the spring mix salad. Top with the sautéed shrimp.
- 5
Dress the Salad
Drizzle the chipotle ranch dressing over the salad and shrimp. Serve immediately.