Caprese Salad Recipe
Fresh mozzarella, tomatoes, and basil.
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Ingredients
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Salad Components
Dressing
Method
Preparation
- 1
Prepare the Tomatoes
Wash the tomatoes under cold water. Slice each tomato into even rounds, about 1/4 inch thick.
- 2
Prepare the Mozzarella
Slice the fresh mozzarella into rounds, similar in thickness to the tomato slices.
- 3
Prepare the Basil
Rinse the fresh basil leaves under cold water and pat dry with a paper towel.
Assembly
- 4
Layer the Ingredients
On a serving platter, alternate layers of tomato slices and mozzarella slices. Start with a tomato slice, followed by a mozzarella slice, and then a basil leaf. Repeat until all ingredients are used.
Dressing
- 5
Prepare the Dressing
In a small bowl, whisk together the extra virgin olive oil, balsamic vinegar, salt, and black pepper to taste.
- 6
Drizzle the Dressing
Pour the dressing evenly over the layered salad just before serving.