The Yoshi Recipe
Smash patty, lettuce, pickle, tomato, onion, ketchup, Duke’s mayo and American cheese on a sesame bun
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Ingredients
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Burger Patty
Toppings
Bun
Method
Preparing the Patty
- 1
Form the Patty
In a bowl, mix the ground beef with salt and black pepper. Shape it into a patty about 1/2 inch thick.
- 2
- 3
Add Cheese
In the last minute of cooking, place a slice of American cheese on top of the patty and cover to let it melt.
Preparing the Toppings
- 4
Prepare Vegetables
Wash and dry the lettuce leaves. Slice the tomato and onion into thin slices. Set aside the pickles.
Assembling the Burger
- 5
- 6
- 7
Finish the Burger
Place the top half of the bun over the stacked ingredients. Press down gently to secure.