Jul 14 2026
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Ingredients
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Olives
Method
Preparation
- 1
Prepare the Olives
In a mixing bowl, combine the Spanish green olives, minced garlic, and red pepper flakes.
- 2
Add the Dressing
Drizzle the extra virgin olive oil and fresh lemon juice over the olive mixture. Toss everything together.
- 3
Season
Season with salt and freshly ground black pepper to taste.
- 4
Garnish
Sprinkle the chopped fresh parsley over the top and give it one final gentle toss.
- 5
Serve
Transfer the olives to a serving dish and enjoy as a delicious appetizer or snack.
