Mini Pizza Recipe
Make Mini Pizza Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Mini Pizza Ingredients
Method
Mini Pizza Directions
- 1
Preheat the oven
Preheat your oven to 425°F (220°C).
- 2
Prepare the dough
Roll out the pizza dough on a lightly floured surface to the desired thickness, about 1/4 inch thick. Cut into small rounds or squares, depending on your preference.
- 3
Add sauce
Place the dough pieces on a baking sheet lined with parchment paper. Spread about a tablespoon of pizza sauce on each piece of dough.
- 4
Add toppings
Sprinkle shredded mozzarella cheese over the sauce, then add pepperoni slices and diced bell peppers on top. Drizzle with olive oil and season with Italian seasoning, salt, and black pepper.
- 5
Bake the mini pizzas
Bake in the preheated oven for about 10-15 minutes, or until the cheese is melted and bubbly, and the crust is golden.
- 6
Serve
Remove from the oven and let cool slightly before serving. Enjoy your mini pizzas warm!
