5pcs Combo Recipe
5 pieces of chicken with choice of side Tostones or French Fries
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Chicken and Sides
Method
Preparation and Cooking
- 1
Prepare the Chicken
Season the chicken pieces with salt, black pepper, garlic powder, and paprika. Make sure each piece is evenly coated.
- 2
Heat the Oil
In a large skillet, heat the cooking oil over medium-high heat until hot.
- 3
Fry the Chicken
Carefully add the seasoned chicken pieces to the hot oil. Fry for about 8-10 minutes on each side or until the chicken is golden brown and cooked through.
- 4
Prepare the Sides
While the chicken is frying, prepare your choice of sides. For tostones, slice green plantains and fry them until golden. For French fries, fry the pre-cut fries in the same oil until crispy.
- 5
Serve
Once the chicken and sides are cooked, serve them on a plate with lime wedges on the side for squeezing over the chicken.
