Tostados Recipe
Crispy tostados topped with your choice of ingredients.
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Ingredients
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Tostado Ingredients
Method
Preparation Instructions
- 1
Fry the Tostados
In a large skillet, heat the vegetable oil over medium heat. Once hot, add the corn tortillas one at a time and fry until crispy, about 2-3 minutes per side. Remove and drain on paper towels.
- 2
Assemble the Tostados
Spread a layer of refried beans on each crispy tortilla. Top with shredded lettuce, diced tomatoes, and shredded cheese.
- 3
Add Toppings
Finish off the tostados with a dollop of sour cream, sliced jalapeños, avocado slices, and a sprinkle of chopped cilantro.
- 4
Serve
Serve immediately and enjoy your crispy tostados with your preferred toppings!