Season the grilled chicken breasts with olive oil, minced garlic, salt, and black pepper. Grill the chicken for about 6-7 minutes on each side or until fully cooked. For the beef burger patties, season with salt and pepper, and grill for about 4-5 minutes on each side until cooked to your liking.

Cook the Pasta

In a pot of boiling salted water, cook the fettuccine pasta according to the package instructions until al dente. Drain and set aside.

Sauté the Vegetables

In a skillet, heat olive oil and sauté mixed vegetables for about 5-7 minutes until tender. Season with Italian seasoning and a pinch of salt.

Combine Pasta and Vegetables

Toss the cooked pasta with the sautéed vegetables and grated Parmesan cheese until well combined.

Serving

Plating the Combos

On a large serving platter, arrange the grilled chicken, beef burgers, pasta with vegetables, and a generous serving of French fries. Add a garden salad on the side. Serve with soft drinks and water.