Specialty Burritos Recipe
Uniquely crafted burritos with a mix of flavors.
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Ingredients
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Burrito Filling
Method
Burrito Assembly
- 1
Prepare the Filling
In a large mixing bowl, combine the cooked rice, black beans, corn, diced tomatoes, diced avocado, shredded cheese, sour cream, chopped cilantro, lime juice, salt, and pepper. Mix well until all ingredients are evenly distributed.
- 2
Warm the Tortillas
Heat the flour tortillas in a dry skillet over medium heat for about 30 seconds on each side, or until they are warm and pliable.
- 3
Assemble the Burritos
Place a generous amount of the filling mixture in the center of each warmed tortilla. Fold in the sides and then roll the tortilla tightly from the bottom to the top to enclose the filling.
- 4
Serve
Cut the burritos in half and serve with additional sour cream or salsa if desired.