Jul 14 2026
RestaurantsKyoto Sushi & SteakSpicy Yellow Tail Sashimi, Perfect Cold App. Recipe

Spicy Yellow Tail Sashimi, Perfect Cold App. Recipe

Time15m
Serves2

Indulge in our Spicy Yellow Tail Sashimi, featuring tender slices of fresh yellowtail drizzled with a zesty chili sauce. This vibrant appetizer is a perfect balance of heat and flavor, served chilled to enhance its delicate texture. Each bite promises a burst of umami that will tantalize your taste buds and leave you craving more.

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Ingredients

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Sashimi Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Yellowtail

    Using a sharp knife, slice the yellowtail fillet into thin, even sashimi slices. Arrange them neatly on a chilled plate.

  2. 2

    Make the Spicy Sauce

    In a small bowl, combine soy sauce, mirin, sesame oil, and sriracha sauce. Mix well until combined.

  3. 3

    Add Lime and Seasonings

    Stir in lime juice, chopped cilantro, and red chili flakes into the sauce mixture. Adjust seasoning with sea salt to taste.

  4. 4

    Serve

    Drizzle the spicy sauce over the sliced yellowtail. Garnish with sliced green onions and serve immediately.

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