MAINE LOBSTER COCKTAIL

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Vida Mezcal, Domaine de Canton, ginger shrub, simple syrup, lemon juice; on the rock, stemmed

GOLDEN EMBERS

Indulge in our Spicy Lobster Roll, featuring succulent lobster tossed in a fiery blend of spices, nestled within a soft, toasted bun and topped with a zesty aioli. Paired with the Pink Girl Roll, a vibrant combination of fresh tuna, avocado, and a hint of citrus, all elegantly wrapped in delicate sushi rice. This duo promises a tantalizing explosion of flavors that will leave your taste buds craving more!

In a mixing bowl, combine the cooked lobster meat, mayonnaise, Sriracha sauce, finely chopped celery, and green onions. Mix well until all ingredients are evenly coated.

Prepare the Lobster Filling

Add lemon juice, salt, and black pepper to the lobster mixture. Stir well and adjust seasoning as needed.

Season the Mixture

Lightly toast the hot dog buns or lobster rolls. Fill each bun with the spicy lobster mixture, making sure to pack it in well.

Assemble the Rolls

Serve the spicy lobster rolls immediately, garnished with additional green onions if desired.

Serve

Lobster meat, cooked and chopped

Mayonnaise

Sriracha sauce

Celery, finely chopped

Green onions, chopped

Lemon juice

Salt

Black pepper

Hot dog buns or lobster rolls

Spicy Lobster Roll & Pink Girl Roll

Dive into a culinary adventure with our Spicy Tuna Roll, featuring fresh, succulent tuna elevated by a hint of heat, perfectly wrapped in delicate seaweed and seasoned rice. Complementing this delight is our playful Tootsie Roll, a sweet treat that adds a delightful contrast to your meal. Together, they create a harmonious balance of flavors, making this duo an irresistible choice for sushi lovers and dessert enthusiasts alike!

Spicy Tuna Roll and Tootsie Roll are best!

Delight in our Shrimp Tempura Roll, where crispy, golden-battered shrimp meets creamy avocado and fresh cucumber, all elegantly wrapped in perfectly seasoned sushi rice. Each bite bursts with flavor, complemented by a drizzle of savory eel sauce and a sprinkle of sesame seeds. A symphony of textures and tastes that will transport your senses to sushi heaven!

Shrimp Tempura Roll

Dive into our Hot Mess Roll, a delicious fusion of fresh sushi rice, spicy tuna, and crunchy tempura flakes, all wrapped in a seaweed embrace. Topped with a zesty sriracha sauce and a drizzle of creamy avocado, this roll delivers a flavor explosion that will leave your taste buds dancing. It's messy, it's bold, and it's a must-try for any sushi lover!

Hot Mess Roll, must try!

Indulge in our Pink Girl Roll, a delightful fusion of fresh sushi rice, tender crab, and vibrant avocado, all elegantly wrapped in delicate pink soy paper. Topped with a luscious drizzle of spicy mayo and a sprinkle of sesame seeds, this roll is not just a feast for the eyes but also a burst of flavor with every bite. Perfect for sushi lovers looking for a touch of sweetness and a hint of spice!

Pink Girl Roll

Bangkok Roll is a fresh, healthy appetizer made with rice paper wrappers filled with shrimp, vermicelli noodles, and vegetables. These rolls are light and flavorful, with a refreshing crunch from the herbs and vegetables, making them a vibrant starter. Here's how to prepare them at home.

Bangkok Roll.

Indulge in our Hibachi Filet Mignon, a tender cut of premium beef expertly grilled to perfection on a sizzling hibachi. Infused with a blend of savory sauces and complemented by fresh vegetables, each bite melts in your mouth, delivering a rich, buttery flavor that will tantalize your taste buds. Served with a side of fragrant rice and a refreshing dipping sauce, this dish promises an unforgettable dining experience that embodies the art of Japanese grilling.

Hibachi Filet Mignon

Make Spicy Lobster Roll & Pink Girl Roll Recipe in just 30m. Indulge in our Spicy Lobster Roll, featuring succulent lobster tossed in a fiery blend of spices, nestled within a soft, toasted bun and topped with a zesty aioli. Paired with the Pink Girl Roll, a vibrant combination of fresh tuna, avocado, and a hint of citrus, all elegantly wrapped in delicate sushi rice. This duo promises a tantalizing explosion of flavors that will leave your taste buds craving more!

Spicy Lobster Roll & Pink Girl Roll Recipe

Ingredients

Spicy Lobster Roll Ingredients

Method

Spicy Lobster Roll Preparation

Prepare the Lobster Filling

Season the Mixture

Assemble the Rolls

Serve

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