Vodka, ginger beer, house pomegranate infusion. Bold and refreshing.

BANGKOK MULE

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

Experience a taste of Thailand with our Bangkok Roll, a delightful combination of fresh, crisp vegetables and succulent shrimp, all wrapped in delicate rice paper. Each bite bursts with flavor, complemented by a zesty peanut dipping sauce that adds a perfect touch of creaminess. A refreshing and light appetizer that transports your palate straight to the vibrant streets of Bangkok!

Bangkok Roll is a fresh, healthy appetizer made with rice paper wrappers filled with shrimp, vermicelli noodles, and vegetables. These rolls are light and flavorful, with a refreshing crunch from the herbs and vegetables, making them a vibrant starter. Here's how to prepare them at home.

Fill a shallow dish with warm water. Dip one rice paper wrapper in the water for about 10-15 seconds until it becomes soft and pliable.

Prepare the Rice Paper

Lay the softened rice paper on a clean surface. In the center, place a small amount of cooked shrimp, rice vermicelli noodles, mint, cilantro, cucumber, and carrot.

Assemble the Roll

Fold the sides of the rice paper over the filling, then roll it tightly from the bottom to the top to create a secure roll.

Roll it Up

Repeat the process with the remaining rice paper wrappers and filling ingredients.

Repeat

Serve the Bangkok Rolls with a dipping sauce of your choice, such as peanut sauce or sweet chili sauce.

Serve

Rice paper wrappers

Cooked shrimp, sliced

Rice vermicelli noodles, cooked

Fresh mint leaves

Fresh cilantro leaves

Cucumber, julienned

Carrot, julienned

Bangkok Roll.

Dive into a culinary adventure with our Spicy Tuna Roll, featuring fresh, succulent tuna elevated by a hint of heat, perfectly wrapped in delicate seaweed and seasoned rice. Complementing this delight is our playful Tootsie Roll, a sweet treat that adds a delightful contrast to your meal. Together, they create a harmonious balance of flavors, making this duo an irresistible choice for sushi lovers and dessert enthusiasts alike!

Spicy Tuna Roll and Tootsie Roll are best!

Delight in our Shrimp Tempura Roll, where crispy, golden-battered shrimp meets creamy avocado and fresh cucumber, all elegantly wrapped in perfectly seasoned sushi rice. Each bite bursts with flavor, complemented by a drizzle of savory eel sauce and a sprinkle of sesame seeds. A symphony of textures and tastes that will transport your senses to sushi heaven!

Shrimp Tempura Roll

Indulge in our Spicy Lobster Roll, featuring succulent lobster tossed in a fiery blend of spices, nestled within a soft, toasted bun and topped with a zesty aioli. Paired with the Pink Girl Roll, a vibrant combination of fresh tuna, avocado, and a hint of citrus, all elegantly wrapped in delicate sushi rice. This duo promises a tantalizing explosion of flavors that will leave your taste buds craving more!

Spicy Lobster Roll & Pink Girl Roll

Dive into our Hot Mess Roll, a delicious fusion of fresh sushi rice, spicy tuna, and crunchy tempura flakes, all wrapped in a seaweed embrace. Topped with a zesty sriracha sauce and a drizzle of creamy avocado, this roll delivers a flavor explosion that will leave your taste buds dancing. It's messy, it's bold, and it's a must-try for any sushi lover!

Hot Mess Roll, must try!

Indulge in our Pink Girl Roll, a delightful fusion of fresh sushi rice, tender crab, and vibrant avocado, all elegantly wrapped in delicate pink soy paper. Topped with a luscious drizzle of spicy mayo and a sprinkle of sesame seeds, this roll is not just a feast for the eyes but also a burst of flavor with every bite. Perfect for sushi lovers looking for a touch of sweetness and a hint of spice!

Pink Girl Roll

Indulge in our Hibachi Filet Mignon, a tender cut of premium beef expertly grilled to perfection on a sizzling hibachi. Infused with a blend of savory sauces and complemented by fresh vegetables, each bite melts in your mouth, delivering a rich, buttery flavor that will tantalize your taste buds. Served with a side of fragrant rice and a refreshing dipping sauce, this dish promises an unforgettable dining experience that embodies the art of Japanese grilling.

Hibachi Filet Mignon

Make Bangkok Roll. Recipe in just 30m. Experience a taste of Thailand with our Bangkok Roll, a delightful combination of fresh, crisp vegetables and succulent shrimp, all wrapped in delicate rice paper. Each bite bursts with flavor, complemented by a zesty peanut dipping sauce that adds a perfect touch of creaminess. A refreshing and light appetizer that transports your palate straight to the vibrant streets of Bangkok!

Bangkok Roll. Recipe

Ingredients

Filling

Method

Assembly

Prepare the Rice Paper

Assemble the Roll

Roll it Up

Repeat

Serve

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