DAIQUIRI

Chia Seeds, Vanilla, Maple Syrup & Coconut Milk, topped with Raspberry Purée, Chesapeake Gold Farms Vanilla Yogurt, Diced Peaches, Toasted Coconut & Sunflower Seeds

Charm City Chia Pudding

Chia seeds soaked in coconut milk, topped with fresh fruit.

Coconut Chia Pudding

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Dive into a molten adventure with our 'Lava!!' dessert, a rich chocolate cake that erupts with a warm, gooey chocolate center. Each decadent slice is paired with a scoop of velvety vanilla ice cream, creating the perfect balance of flavors. Indulge in this explosive treat that guarantees to satisfy your sweet cravings!

Preheat your oven to 200°C (400°F). Grease four ramekins with butter and lightly dust with flour. This will help the cakes release easily.

Prepare the molds

In a heatproof bowl, combine the dark chocolate and unsalted butter. Place the bowl over a pot of simmering water (double boiler method) and stir until melted and smooth.

Melt chocolate and butter

Remove the melted chocolate and butter from heat. Stir in granulated sugar until well combined. Add the eggs and egg yolks one at a time, mixing well after each addition. Then, add the vanilla extract and a pinch of salt.

Mix the batter

Gently fold in the all-purpose flour until just combined. Be careful not to overmix.

Add flour

Divide the batter evenly among the prepared ramekins, filling each about 3/4 full.

Fill the ramekins

Bake in the preheated oven for 12-14 minutes, or until the edges are set but the center is still soft.

Bake

Remove from the oven and let the cakes cool for 1 minute. Carefully invert each ramekin onto a plate and gently lift to release the cake. Dust with powdered sugar and serve immediately.

Cool and serve

dark chocolate

unsalted butter

granulated sugar

eggs

egg yolk

all-purpose flour

vanilla extract

salt

powdered sugar

Lava!!

Dive into a culinary adventure with our Spicy Tuna Roll, featuring fresh, succulent tuna elevated by a hint of heat, perfectly wrapped in delicate seaweed and seasoned rice. Complementing this delight is our playful Tootsie Roll, a sweet treat that adds a delightful contrast to your meal. Together, they create a harmonious balance of flavors, making this duo an irresistible choice for sushi lovers and dessert enthusiasts alike!

Spicy Tuna Roll and Tootsie Roll are best!

Delight in our Shrimp Tempura Roll, where crispy, golden-battered shrimp meets creamy avocado and fresh cucumber, all elegantly wrapped in perfectly seasoned sushi rice. Each bite bursts with flavor, complemented by a drizzle of savory eel sauce and a sprinkle of sesame seeds. A symphony of textures and tastes that will transport your senses to sushi heaven!

Shrimp Tempura Roll

Indulge in our Spicy Lobster Roll, featuring succulent lobster tossed in a fiery blend of spices, nestled within a soft, toasted bun and topped with a zesty aioli. Paired with the Pink Girl Roll, a vibrant combination of fresh tuna, avocado, and a hint of citrus, all elegantly wrapped in delicate sushi rice. This duo promises a tantalizing explosion of flavors that will leave your taste buds craving more!

Spicy Lobster Roll & Pink Girl Roll

Dive into our Hot Mess Roll, a delicious fusion of fresh sushi rice, spicy tuna, and crunchy tempura flakes, all wrapped in a seaweed embrace. Topped with a zesty sriracha sauce and a drizzle of creamy avocado, this roll delivers a flavor explosion that will leave your taste buds dancing. It's messy, it's bold, and it's a must-try for any sushi lover!

Hot Mess Roll, must try!

Indulge in our Pink Girl Roll, a delightful fusion of fresh sushi rice, tender crab, and vibrant avocado, all elegantly wrapped in delicate pink soy paper. Topped with a luscious drizzle of spicy mayo and a sprinkle of sesame seeds, this roll is not just a feast for the eyes but also a burst of flavor with every bite. Perfect for sushi lovers looking for a touch of sweetness and a hint of spice!

Pink Girl Roll

Bangkok Roll is a fresh, healthy appetizer made with rice paper wrappers filled with shrimp, vermicelli noodles, and vegetables. These rolls are light and flavorful, with a refreshing crunch from the herbs and vegetables, making them a vibrant starter. Here's how to prepare them at home.

Bangkok Roll.

Make Lava!! Recipe in just 30m. Dive into a molten adventure with our 'Lava!!' dessert, a rich chocolate cake that erupts with a warm, gooey chocolate center. Each decadent slice is paired with a scoop of velvety vanilla ice cream, creating the perfect balance of flavors. Indulge in this explosive treat that guarantees to satisfy your sweet cravings!

Lava!! Recipe

Ingredients

Lava Cake Ingredients

Method

Preparation Instructions