Metallica* Recipe
Applewood Smoked Bacon, Buffalo Sauce, Blue Cheese Dressing, Buttermilk Frizzled Onions
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Onions
Slice the large onion into thin rings and soak them in buttermilk for at least 30 minutes.
- 2
Cook the Bacon
In a skillet over medium heat, cook the applewood smoked bacon until crispy. Remove and place on paper towels to drain.
- 3
Make the Batter
In a mixing bowl, combine flour, cornstarch, salt, and black pepper. Mix well.
- 4
Fry the Onions
Heat vegetable oil in a deep frying pan. Remove onion rings from buttermilk, coat them in the flour mixture, and fry in the hot oil until golden brown. Drain on paper towels.
- 5