Grilled Turkey & Swiss Sandwich Recipe
Make Grilled Turkey & Swiss Sandwich Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Ingredients
Method
Directions
- 1
Prepare the Sandwich
Spread Dijon mustard on one side of each slice of bread.
- 2
Layer the Ingredients
On two of the slices, layer the turkey, Swiss cheese, spinach, and tomato. Season with salt and pepper.
- 3
Top the Sandwich
Place the other slices of bread on top, mustard side down.
- 4
Grill the Sandwich
In a skillet over medium heat, melt 1 tablespoon of butter. Place the sandwich in the skillet and grill until golden brown, about 3-4 minutes.
- 5
Flip and Finish
Add the remaining tablespoon of butter to the skillet. Carefully flip the sandwich and grill the other side until golden brown and the cheese is melted, about 3-4 more minutes.
- 6
Serve
Remove from heat, slice in half, and serve warm.
