Don Q Pineapple Recipe
Pina Coconut Painkiller Purée, Pineapple Juice, Orange Juice
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Ingredients
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Pina Coconut Painkiller Purée
Juice Mixture
Garnish
Method
Pina Coconut Painkiller Purée
Prepare the Coconut Cream
In a blender, combine 1 cup of coconut cream with 1 cup of pineapple chunks, 2 tablespoons of sugar, and 1 cup of water. Blend until smooth.
Strain the Purée
Using a fine mesh strainer or cheesecloth, strain the mixture to remove any fibrous pieces, collecting the smooth purée in a bowl.
Juice Mixture
Mix the Juices
In a large mixing bowl or pitcher, combine 1 cup of pineapple juice and 1 cup of orange juice. Stir well to blend.
Combine and Garnish
Combine Purée and Juices
Pour the coconut purée into the juice mixture and stir gently until fully incorporated.
Serve the Drink
Pour the combined drink into glasses filled with ice. Garnish each glass with a fresh pineapple wedge, an orange slice, and a maraschino cherry.
