Jul 17 2026

Clear Soup Recipe

Time30m
Serves4

Make Clear Soup Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Soup Ingredients

Method

Soup Preparation

  1. 1

    Prepare the Vegetables

    Dice the carrot, celery, and onion into small pieces. Mince the garlic.

  2. 2

    Combine Ingredients

    In a large pot, combine the vegetable broth, diced carrot, celery, onion, minced garlic, bay leaf, and black peppercorns.

  3. 3

    Simmer

    Bring the mixture to a boil over medium-high heat. Once boiling, reduce the heat to low and let it simmer for about 20 minutes.

  4. 4

    Season

    After 20 minutes, remove the bay leaf, and season the soup with salt to taste.

  5. 5

    Garnish

    Slice the green onions and sprinkle them on top of the soup when serving.

More from Kobe's Japanese Steak House and Sushi Bar