Kid's Grilled Chicken Breast Recipe
*Choice of Fries or Rice Pilaf Served with Chef’s Choice Vegetables
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
In a bowl, mix olive oil, garlic powder, paprika, salt, and black pepper to create a marinade. Coat the chicken breasts in the marinade and let them sit for at least 30 minutes.
- 2
Grill the Chicken
Preheat a grill or grill pan over medium-high heat. Grill the marinated chicken breasts for about 6-7 minutes on each side or until they reach an internal temperature of 165°F (75°C).
- 3
Prepare the Vegetables
While the chicken is grilling, steam or sauté the chef’s choice of vegetables until tender.
- 4
Serve
Once the chicken is cooked, let it rest for a couple of minutes before slicing. Serve with choice of fries or rice pilaf and the cooked vegetables.