Kid's Chicken Tenders Recipe

Time30m

Serves4

Served with Fries

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Ingredients

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1
Prepare the Chicken
Cut the chicken breasts into strips about 1 inch wide.
2
Set Up Breading Station
In three separate bowls, place the flour in the first bowl, beaten eggs in the second bowl, and breadcrumbs mixed with salt, pepper, garlic powder, and paprika in the third.
3
Bread the Chicken
Dip each chicken strip first into the flour, then into the beaten eggs, and finally coat it with the breadcrumb mixture. Ensure each strip is well coated.
4
Heat the Oil
In a large skillet, heat the vegetable oil over medium heat until hot.
5
Fry the Chicken Tenders
Carefully add the breaded chicken strips to the hot oil. Fry them for about 4-5 minutes on each side, or until they are golden brown and cooked through.
6
Drain and Serve
Once cooked, remove the chicken tenders and place them on a paper towel-lined plate to drain excess oil. Serve warm.