Brunch Cocktails Recipe
Make Brunch Cocktails Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail Base
Optional Garnishes
Method
Cocktail Preparation
Prepare the Base
In a large pitcher, combine the freshly squeezed orange juice and peach puree. Stir well to mix the flavors.
Add the Sparkle
Slowly pour in the bottle of champagne or sparkling wine to the orange juice mixture. Be careful to pour gently to avoid excessive fizzing.
Add Sweetness
Drizzle the grenadine into the cocktail mixture. It will sink to the bottom, creating a beautiful gradient effect.
Garnish with Mint
Tear the fresh mint leaves slightly and add them to the pitcher for an aromatic touch.
Serving Suggestions
Prepare Glasses
Fill each glass with ice if desired. This is optional for a refreshing chill.
Pour and Garnish
Pour the cocktail mixture into each glass. If desired, garnish with orange slices and fresh berries for an extra touch of color and flavor.
Serve Immediately
Serve the brunch cocktails immediately while they are bubbly and fresh.