Minimum Food And Beverage Spend Recipe

Prepare Assorted Finger Sandwiches

Select a variety of breads and fillings (such as cucumber, egg salad, and smoked salmon). Cut the sandwiches into small, manageable pieces.

Prepare Vegetable Platter

Wash and cut a variety of fresh vegetables such as carrots, celery, cherry tomatoes, and bell peppers. Arrange them on a large tray with a bowl of hummus in the center.

Prepare Cheese and Crackers Platter

Select a variety of cheeses (such as cheddar, brie, and gouda) and arrange them on a large tray with an assortment of crackers.

Bake Mini Quiches

Whisk together eggs, milk, cheese, and your choice of fillings (like spinach, bacon, or mushrooms) and pour into mini pastry shells. Bake at 375°F (190°C) for 20-25 minutes.

Prepare Fruit Skewers

Cut assorted fresh fruits into bite-sized pieces (such as melon, strawberries, and pineapple) and thread them onto skewers.

Brew Coffee

Brew 12 cups of coffee using your preferred method and keep it warm in a coffee carafe.

Brew Tea

Prepare 12 cups of tea using assorted tea bags. Allow guests to choose their preferred flavor.

Chill Juices and Sparkling Water

Chill the orange juice and sparkling water in the refrigerator for at least 1 hour before serving.

Serve White Wine

Chill the bottle of white wine and serve it in a wine bucket with ice.