Just Gimme A Pepperoni Pizza Recipe
Classic pepperoni pizza made with the perfect ratio of pepperoni and mozzarella.
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Ingredients
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Pizza Ingredients
Method
Cooking Instructions
- 1
Prepare the Oven
Preheat your oven to 475°F (245°C). If you have a pizza stone, place it in the oven to heat up.
- 2
Roll Out the Dough
On a floured surface, roll out the pizza dough into a 12-inch circle. Transfer the dough to a pizza peel or a baking sheet dusted with cornmeal.
- 3
Add Sauce and Cheese
Spread the pizza sauce evenly over the dough, leaving a small border around the edges. Sprinkle the mozzarella cheese on top of the sauce.
- 4
Top with Pepperoni
Arrange the pepperoni slices evenly over the cheese.
- 5
Season and Drizzle
Sprinkle dried oregano and salt over the pizza. Drizzle olive oil on top for added flavor.
- 6
Bake the Pizza
Carefully slide the pizza onto the preheated pizza stone or place the baking sheet in the oven. Bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 7
Slice and Serve
Remove the pizza from the oven and let it cool for a couple of minutes. Slice into wedges and serve hot.
