Maytag Blue Cheese Salad recipe served on a plate, by Pekin the Chef
RecipesKincaid's Fish, Chop & SteakhouseMaytag Blue Cheese Salad

Maytag Blue Cheese Salad Recipe

inspired by

@kincaidsfishchopsteakhouse

Apr 28 2025

20m

Serves 4

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Recipe information

Make Maytag Blue Cheese Salad in just 20m. Romaine, slivered almonds, chopped egg, blue cheese crumbles

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Ingredients

Salad Ingredients

Preparation

Preparation Steps

1. Prepare the Salad Base

Rinse and chop the romaine lettuce into bite-sized pieces. Place it in a large salad bowl.

2. Add Eggs and Cheese

Peel the hard-boiled eggs, chop them into small pieces, and add them to the bowl with the romaine. Add the Maytag blue cheese crumbles.

3. Add Almonds

Sprinkle the slivered almonds over the salad.

4. Make the Dressing

In a small bowl, whisk together the olive oil, red wine vinegar, salt, and black pepper until well combined.

5. Dress the Salad

Pour the dressing over the salad and toss gently to combine all ingredients evenly.

6. Serve

Serve immediately as a fresh and delicious side or main salad.

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