Freshly Baked Pastries Recipe
Indulge in our mouth-watering muffins or signature pastries.
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Ingredients
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Pastry Ingredients
Method
Baking Instructions
- 1
Preheat the Oven
Preheat your oven to 375°F (190°C).
- 2
Mix Dry Ingredients
In a large bowl, mix together the flour, sugar, baking powder, baking soda, and salt.
- 3
- 4
- 5
Combine Mixtures
Gradually add the dry ingredients to the wet mixture, stirring until just combined. Do not overmix. Fold in blueberries if desired.
- 6
Fill Muffin Tins
Grease a muffin tin or line with paper liners. Fill each muffin cup about 2/3 full with the batter.
- 7
Bake
Bake in the preheated oven for 20-25 minutes or until a toothpick inserted into the center comes out clean.
- 8
Cool and Serve
Let the muffins cool for a few minutes in the tin before transferring to a wire rack. Serve warm.
