Jul 14 2026

Salads Recipe

Inspired by Keys Cafe & Bakery
Time15m
Serves4

Fresh greens and vegetables, prepared daily.

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Ingredients

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Salad Ingredients

Method

Preparation Directions

  1. 1

    Prepare the vegetables

    Wash all the vegetables thoroughly. Cut the cherry tomatoes in half, slice the cucumber, grate the carrot, dice the red bell pepper, and thinly slice the red onion.

  2. 2

    Combine the ingredients

    In a large salad bowl, combine the mixed greens, cherry tomatoes, cucumber, carrot, red bell pepper, and red onion. If using, add the feta cheese.

  3. 3

    Make the dressing

    In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper until well combined.

  4. 4

    Dress the salad

    Drizzle the dressing over the salad and toss gently to combine. Serve immediately.

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