Club Sandwich Recipe
A triple-decker sandwich with turkey, bacon, lettuce, and tomato.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Ingredients
Cook the bacon in a skillet over medium heat until crispy. Drain on paper towels.
- 2
Toast the Bread
Toast the slices of bread until golden brown.
- 3
Assemble the Sandwich
Spread mayonnaise on one side of each slice of toasted bread. On the first slice, layer turkey, lettuce, and tomato slices. Season with salt and pepper. Add a second slice of bread, then layer with bacon and more lettuce before topping with the final slice of bread.
- 4
Cut and Serve
Cut the sandwich into quarters and serve with your choice of sides.
