Bruschetta Recipe
Tomato, basil, garlic on toasted bread
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Ingredients
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For the Topping
For the Bread
Method
For the Topping
- 1
Prepare the Tomatoes
Dice the ripe tomatoes into small pieces and place them in a mixing bowl.
- 2
Chop the Basil
Finely chop the fresh basil leaves and add them to the bowl with the tomatoes.
- 3
Mince the Garlic
Mince the garlic cloves and mix them into the tomato and basil mixture.
- 4
Season the Mixture
Drizzle the extra virgin olive oil and balsamic vinegar over the mixture. Add salt and black pepper to taste. Stir gently to combine all ingredients.
For the Bread
- 5
Prepare the Bread
Slice the baguette or Italian bread into 1/2 inch thick slices.
- 6
Assembly
- 7
Assemble the Bruschetta
Once the bread is toasted, remove it from the heat. Spoon the tomato-basil mixture generously on top of each slice of toasted bread. Serve immediately.