Jul 17 2026
RestaurantsKeifer’s MadisonPitatilla Recipe

Pitatilla Recipe

Inspired by Keifer’s Madison
Time15m
Serves1

Spicy feta cheese in a large thin pita bread, folded and grilled

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Ingredients

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Pitatilla Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Feta Mixture

    In a bowl, crumble the feta cheese and mix in red chili flakes, garlic powder, oregano, olive oil, salt, and black pepper. Adjust seasoning to taste.

  2. 2

    Fill the Pita

    Open the pita bread pocket and fill it generously with the spicy feta mixture.

  3. 3

    Grill the Pitatilla

    Preheat a grill or a skillet over medium heat. Place the filled pita on the grill and cook for about 3-4 minutes on each side, or until the pita is golden brown and crispy.

  4. 4

    Serve

    Remove from heat, slice in half if desired, and serve warm. Enjoy your Pitatilla!

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