Grilled Salmon Recipe

Cooking Instructions

1. 1

   Prepare the Marinade

   In a small bowl, mix olive oil, lemon juice, garlic powder, salt, and black pepper to create a marinade.

2. 2

   Marinate the Salmon

   Place the salmon fillets in a shallow dish and pour the marinade over them. Let them marinate for at least 15 minutes.

3. 3

   Preheat the Grill

   Preheat your grill to medium-high heat.

4. 4

   Grill the Salmon

   Remove salmon from marinade and place it on the grill. Grill for about 4-5 minutes on each side or until the salmon flakes easily with a fork.

5. 5

   Prepare the Vegetables

   While the salmon is grilling, toss the seasonal vegetables in olive oil, salt, and pepper. Grill them alongside the salmon for about 5-7 minutes until tender.

6. 6

   Serve

   Once cooked, serve the grilled salmon with the seasonal vegetables on the side.