Jul 14 2026
RestaurantsJus Grill RestaurantAssorted Food Dishes Recipe

Assorted Food Dishes Recipe

Time30m
Serves4

Indulge in a delightful array of assorted food dishes, each crafted with a harmonious blend of flavors and textures. From savory bites to sweet treats, this selection showcases the best of culinary creativity, ensuring there's something to tantalize every palate. Perfect for sharing, these dishes invite you to explore a world of taste in every bite.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Chicken

    Cut the chicken breast into bite-sized pieces and season with salt and black pepper.

  2. 2

    Sauté Vegetables

    In a large skillet, heat olive oil over medium heat. Add diced onion and minced garlic, sauté until softened.

  3. 3

    Add Chicken

    Add the seasoned chicken to the skillet and cook until browned and cooked through, about 7-10 minutes.

  4. 4

    Incorporate Bell Peppers

    Add the chopped bell peppers and stir-fry for an additional 3-5 minutes until they are tender.

  5. 5

    Make the Sauce

    In a small bowl, mix soy sauce and cornstarch with a splash of water to create a slurry. Pour this over the chicken and vegetables.

  6. 6

    Combine with Rice

    Stir everything together until well combined and heated through. Serve over cooked rice.

More from Jus Grill Restaurant