Jul 14 2026
RestaurantsJuno & The PeacockCharred Chili Broccolini Recipe

Charred Chili Broccolini Recipe

Inspired by Juno & The Peacock
Time20m
Serves4

Savor the smoky allure of our Charred Chili Broccolini, where vibrant green stalks are expertly grilled to perfection, enhancing their natural sweetness. Tossed in a zesty chili oil and garnished with a sprinkle of toasted sesame seeds, this dish delivers a delightful crunch and a burst of flavor with every bite. A perfect side for any meal, it's a must-try for vegetable lovers!

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Broccolini

    Rinse the broccolini under cold water and trim the ends.

  2. 2

    Heat the Grill or Grill Pan

    Preheat your grill or grill pan over medium-high heat.

  3. 3

    Season the Broccolini

    In a large bowl, toss the broccolini with olive oil, minced garlic, red chili flakes, salt, and pepper until well coated.

  4. 4

    Grill the Broccolini

    Place the broccolini on the grill and cook for about 5-7 minutes, turning occasionally, until the broccolini is charred and tender.

  5. 5

    Add Lemon Juice

    Remove the broccolini from the grill, drizzle with lemon juice, and toss to combine.

  6. 6

    Serve

    Transfer the charred broccolini to a serving platter and enjoy!

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