Sausage Recipe

Time30m

Serves4

Make Sausage Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Sausage Mixture
In a large mixing bowl, combine the ground pork sausage, garlic powder, onion powder, salt, black pepper, and red pepper flakes. Mix thoroughly with your hands or a spatula until all ingredients are evenly distributed.
2
Form the Sausage Patties
Once the mixture is well combined, divide it into equal portions (about 4 oz each). Shape each portion into a patty, about ½ inch thick, ensuring they are compact and hold their shape.
3
Cook the Sausage Patties
Heat the olive oil in a skillet over medium heat. Once hot, add the sausage patties to the skillet, making sure not to overcrowd them. Cook for about 4-5 minutes on each side or until they are browned and cooked through (internal temperature should reach 160°F).
4
Garnish and Serve
Once cooked, remove the sausage patties from the skillet and place them on a paper towel-lined plate to drain excess oil. Sprinkle with chopped fresh parsley before serving.