Root Beer Float Recipe
Includes small drink, one Berg's root beer and Colorado City Creamery ice cream.
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Ingredients
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Ingredients
Method
Directions
Prepare the Glass
Choose a tall glass or a mug for serving your root beer float.
Add Ice Cream
Place 2 scoops of Colorado City Creamery Vanilla Ice Cream into the glass.
Pour Root Beer
Slowly pour 1 cup of Berg's Root Beer over the ice cream, allowing it to foam and rise.
Add Whipped Cream
Top the float with 2 tablespoons of whipped cream for added richness.
Garnish
Finish with a maraschino cherry on top and drizzle with chocolate syrup according to your taste.