Breakfast Bowl Recipe

Breakfast Bowl Directions

1. 1

   Prepare the Oats

   In a medium saucepan, combine the rolled oats with almond milk. Add a pinch of salt and bring to a gentle boil over medium heat.

2. 2

   Simmer the Oats

   Once boiling, reduce the heat to low and let the oats simmer for 5-7 minutes, stirring occasionally, until the mixture thickens and the oats are cooked through.

3. 3

   Add Chia Seeds and Sweetener

   Stir in the chia seeds, honey, and cinnamon. Continue to cook for another 1-2 minutes until well combined.

4. 4

   Prepare the Banana

   While the oats are cooking, slice the banana into thin rounds.

5. 5

   Assemble the Bowl

   Once the oats are ready, remove the saucepan from heat. Spoon the oatmeal into a bowl and top with banana slices and fresh berries.

6. 6

   Add Nut Butter (Optional)

   If desired, drizzle nut butter over the top for added flavor and protein.

7. 7

   Serve

   Enjoy your nutritious breakfast bowl warm. You can add more honey or cinnamon to taste if desired.